JAKSA#2 (Jajanan Khas ALSA) is a work program organized by the Fundraising Division that aims to develop members’ marketing, communication, and entrepreneurial skills through practical experience. In this program, ALSA members sell a variety of food and beverages at Kambang Iwak, interacting with both the general public and fellow ALSA members. Through this activity, participants learn how to promote products effectively, attract customers, and manage transactions with confidence. At the same time, JAKSA#2 fosters teamwork, creativity, and responsibility, as members are involved from preparation to sales. Overall, this program serves not only as a fundraising initiative but also as a platform for gaining real-world experience and strengthening the sense of community within ALSA.
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